If you're having Brunch with us you can go
bottomless for +£25pp over two hours.
Saturdays and Sundays. Brunch from 9am / Bottomless from 10am.
Mimosa – Italian frizzante, peach liqueur and orange juice
Canova rum punch – Over-proof and dark rums, cherry bitters & fresh mint
Frizzante – Italian fizz
Choice of juices
Beetroot Frittata / £10
Roast beetroot, feta, sage, sunflower seeds, salsa verde and fennel salad
Toast with Avocado / £9.5
Feta, chilli, roast tomatoes, lemon and nut dukkah
Toast with Figs / £9
Mascarpone, maple syrup, pistachios and thyme
Beetroot Gnocchi / £12
Pistachio pesto, walnuts, rocket and sage
Slow Beef Rigatoni / £14
12 hour beef ragu, parmesan and flat leaf parsley
Chilli Hash Browns / £12
Fried eggs, smokey tomatoes and rocket pesto
House Fried Chicken / £11
Fried buttermilk chicken, hot mustard, watermelon and jalapeños
Big Bacon Sandwich / £12.5
Bacon, fried eggs, roast mushrooms, tomatoes with triple cooked chips and ‘nduja ketchup
RED
Margherita / £9
Mozzarella, tomato and basil
Vegan Viking / £12
Cashew cheese, pistachio pesto, red chillies, rocket and mint
Green God / £11
Roast squash, beetroot & broccoli, mozzarella, pistachio pesto, ricotta and kale
Rock Star Margherita / £13
Stracciatella, mozzarella, roast tomatoes, rocket and salsa verde
Samson / £13
Salame Toscana, red chilli, red & spring onions, mozzarella and Canova hot honey
London Field / £14
Chef’s meatballs, coppa, taleggio, gremolata and oregano
The Hot Don / £15
‘Nduja, finocchiona, birds eye & pickled chillies, hot red pesto and oregano
WHITE
Casablanca / £13
Bresaola, pecorino, stracciatella, radish, rocket, lemon and rocket pesto
Bianco / £12
Speck, wild mushrooms, taleggio, walnuts, salsa di noci and tarragon (egg +£1)
Smokey Bandit / £13
Smoked pancetta & potato, truffle taleggio, mozzarella, lemon and sage
Burrata, heritage tomatoes, rocket, pangrattato and gnocci fritto / £12
Pecorino & mint crocchettas and hot mustard / £6
Padron peppers and sea salt / £5
Rocket, fennel and roast garlic salad / £4
Zucchini fries and aioli / £5
Green olives / £5
Triple cooked chips with ‘nduja ketchup / £4.5 (share £7)
Bag of bomboloni with local jam and Nutella / £5 (share £8 / table £10)